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Wednesday, February 28, 2024

Strawberry Mousse | The Recipe Critic


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Deliciously candy and creamy, this Strawberry Mousse is a dessert that appears spectacular, but is very easy to make. It tastes wonderful, is bursting with fruity taste, and can be the right deal with for any event!

Strawberry desserts are a few of my favorites! That fruity burst is simply so scrumptious, and the beautiful pink colour makes them excellent for Valentine’s Day! A few of my go-to strawberry desserts is that this strawberry trifle, this implausible strawberry tart, or this irresistible strawberry tiramisu!

Strawberry Mousse Recipe

We can not get sufficient of this Strawberry Mousse! With its velvety, mild and fluffy texture together with nice taste, it’s at all times successful. Not solely is it a crowd-favorite, but it surely’s nice for parities as a result of it seems so fairly served in particular person parts. Positively add it to your menu for holidays like Valentine’s Day or Easter, or simply make it to fulfill your candy tooth. Every chew melts in your mouth with refreshing taste and an ethereal consistency. So good!

The method and ingredient record is straightforward! It’s simple to combine up, you’ll simply must plan forward for chill time. Spoon the mousse into clear glasses lined with sliced strawberries with a topping of whipped cream, strawberry powder and a strawberry on prime for a dessert that everybody can be raving about!

Substances Wanted

You solely want 7 easy components to make this strawberry mousse recipe. Family and friends will assume you spent hours making this elegant deal with, but it surely’s really easy to whip up! Take a look at the recipe card on the backside of the submit for precise measurements.

  • Contemporary Strawberries: The star ingredient of this mousse recipe! They supply the fruity base that tastes SO good. You should definitely use ripe, shiny strawberries which might be bursting with taste. 
  • Granulated Sugar: For the right quantity of sweetness.
  • Contemporary Lemon Juice: Retains the fruit taste good and shiny!
  • Kosher Salt: A small quantity will improve the general taste.
  • Unflavored Gelatin: Ensures the mousse has a easy and lightweight texture. 
  • Freeze-Dried Strawberries: Blended with the contemporary strawberry puree, this can intensify the berry taste much more. Plus, it makes the right garnish!
  • Heavy Whipping Cream: An important ingredient to make the mousse splendidly creamy and wealthy.

The right way to Make Strawberry Mousse

Making this strawberry mousse recipe is fuss-free and the outcomes are beautiful! We like so as to add sliced strawberries to the facet of every glass for a formidable, but easy presentation.

  1. Mix: In a blender, mix the strawberries with the sugar, salt, and lemon juice till pureed. Pressure by a high-quality mesh strainer.
  2. Simmer: Add the strawberry combination to a small saucepan and produce to a simmer over medium warmth. Simmer for five minutes earlier than whisking within the freeze-dried strawberry powder.
  3. Bloom the Gelatin: In the meantime, bloom the gelatin in ¼ cup chilly water by including the water to a small bowl and sprinkling the gelatin excessive of it. Let it sit for five minutes.
  4. Chill: Add the gelatin to the strawberry purée and cook dinner over low warmth for two minutes, till gelatin is totally melted and the combination thickens. Take away from the warmth and switch to a medium bowl. Cowl and chill for no less than 1 hour. 
  5. Whip the Cream: When the strawberry combination is completed chilling, add the whipping cream to a big bowl and beat with a hand mixer or a stand mixer fitted with the whisk attachment till you attain stiff peaks. 
  6. Combine Strawberry Combination and Cream: Fold the strawberry combination into the whipped cream till absolutely mixed and no streaks of white whipped cream stay. Spoon or pipe the mouse into cups or bowls. Cowl and chill for no less than 2 hours. 
  7. Serve: High the chilled mousse with sweetened whipped cream, contemporary strawberries, and a dusting of powder from freeze-dried strawberries if desired.

Fast Ideas

Strawberry mousse is tremendous simple and easy to make! Comply with the following pointers, and it’ll end up good each time you make it!

  • Strawberry Tip: For the very best, boldest strawberry taste, use the ripest strawberries you’ll find! If in case you have hassle discovering good contemporary strawberries, thaw and pressure the liquid from 1 pound of frozen strawberries. Put together the recipe as directed.
  • Sweetness: If you happen to like a really candy mousse, add ¼ of powdered sugar to the heavy cream when you find yourself able to whip it.
  • Whipping the Cream: To assist your cream whip sooner, place the bowl and whisk attachment within the freezer for no less than quarter-hour earlier than including the cream and whipping it.
  • Pipe the Mousse: No piping bag? No drawback! Use a big ziplock bag with the nook snipped off to pipe the mousse into your cups.

Storing Leftovers

One of many nice issues about this dessert is which you can make it prematurely of a celebration or occasion, so it’s able to go while you want it!

  • Make Forward: The strawberry combination may be ready as much as 3 days prematurely. If you’re able to make the mousse, whip the cream and proceed with the recipe as instructed. You might alternatively utterly put together the mousse as much as 2 days prematurely and maintain every cup coated and chilled within the fridge till you’re able to serve.
  • Storing Leftovers: Leftover mousse will maintain within the fridge for as much as 2 days.

Extra Mousse Recipes

Mousse is such an unbelievable dessert! Listed below are a few of my favourite mousse recipes that you simply’re positive to like. They’re candy, indulgent and ideal for an event!

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  • In a blender, mix the strawberries with the sugar, salt, and lemon juice till pureed. Pressure by a high-quality mesh strainer.

  • Add the strawberry combination to a small saucepan and produce to a simmer over medium warmth. Simmer for five minutes earlier than whisking within the freeze-dried strawberry powder.

  • In the meantime, bloom the gelatin in ¼ cup chilly water by including the water to a small bowl and sprinkling the gelatin excessive of it. Let it sit for five minutes.

  • Add the gelatin to the strawberry purée and cook dinner over low warmth for two minutes, till gelatin is totally melted and the combination thickens. Take away from the warmth and switch to a medium bowl. Cowl and chill for no less than 1 hour.

  • When the strawberry combination is completed chilling, add the whipping cream to a big bowl and beat with a hand mixer or a stand mixer fitted with the whisk attachment till you attain stiff peaks.

  • Fold the strawberry combination into the whipped cream till absolutely mixed and no streaks of white whipped cream stay. Spoon or pipe the mouse into cups or bowls. Cowl and chill for no less than 2 hours.

  • High the chilled mousse with sweetened whipped cream, contemporary strawberries, and a dusting of powder from freeze-dried strawberries if desired.

Serving: 1servingEnergy: 302kcalCarbohydrates: 26gProtein: 3gFats: 22gSaturated Fats: 14gPolyunsaturated Fats: 1gMonounsaturated Fats: 5gLdl cholesterol: 67mgSodium: 28mgPotassium: 282mgFiber: 3gSugar: 22gVitamin A: 888IUVitamin C: 113mgCalcium: 59mgIron: 1mg

Vitamin data is routinely calculated, so ought to solely be used as an approximation.



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